2. 2010

Science

Science in done in many different ways to obtain the sectrets of the ice.
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Monitoring the CFA<br /> <br /> Photo: Thomas Blunier
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Monitoring the CFA

Photo: Thomas Blunier

  • A volcanic spike in the electrical conductivity<br /> <br /> Photo: Sepp Kipfstuhl
  • For continuous flow analysis (CFA) a lot of different reagents are used, making a highly complicated system of flow lines<br /> <br /> Photo: Robert Mulvaney
  • The CFA system<br /> <br /> Photo: Marie Kjaergaard
  • Preparing reagents for the CFA system<br /> <br /> Photo: Thomas Blunier
  • Monitoring the CFA<br /> <br /> Photo: Thomas Blunier
  • CFA measurements, 110 cm of ice are measured per run.<br /> <br /> Photo: Marie Kjaergaard
  • Small samples are send home for further analysis<br /> <br /> Photo: Sepp Kipfstuhl
  • Some ice is carefully packed and also send towards the warmer latitudes<br /> <br /> Photo: Sepp Kipfstuhl
  • The ice is kept and stored in a separate room before the plane picks them up<br /> <br /> Photo: Kenji Kawamura
  • Measurements of snow properties are done in a snow pit<br /> <br /> Photo: Angelika Dummermuth
  • A small sample container is filled with snow about every 2 cm<br /> <br /> Photo: Angelika Dummermuth
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